Malteser cookie pie

Ingredients: Cookie Dough: Flour (WHEAT), Vanova Milk chocolate Chunks: Sugar, Whole (MILK) Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Emulsifier (E322 (SOYA), Vanilla extract. Soft Light brown sugar, Butter (MILK), (EGG), Cornflour, Bicarbonate Soda, Sea Salt. Brownie: Sugar, Butter (MILK), Vanova 58% Dark Chocolate: Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier (E322 (SOYA), Vanilla Extract. May contain (MILK). Cocoa powder 1.69%, vanilla extract, salt, (EGG), Flour (WHEAT), Cocoa Powder. Malteser: Sugar, Skimmed (MILK) Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, Whey Permeate (MILK), (MILK) Fat, Emulsifiers (SOYA Lecithin, E492), Palm Kernel Fat, (WHEAT) Flour, Raising Agents (E341, E501, E500), (WHEAT) GLUTEN, Whey Powder (MILK), Salt, Glazing Agent (Pectins). MILK Chocolate Contains (MILK)Solids 14% Minimum. Milk Chocolate coating cream: Sugar, vegetable fats (palm, shea, rapeseed), skimmed (MILK) powder (9%), sweet whey powder (8%), fat- reduced cocoa powder, emuslifier (lecithins)

ALL BAKES ARE MADE IN AN ENVIRONMENT THAT HANDLES WHEAT, NUTS, PEANUTS, DAIRY, EGGS AND SOYA we cannot guarantee that any of our baked goods are completely free from traces of these allergens.