Malteser Cookie

Ingredients: (WHEAT) flour, butter (MILK). Milk chocolate chips: Sugar, Full cream (MILK) powder, Cocoa Butter, Cocoa Mass, Vegetable oils(Palm,sal shea,Mango Kernel), Emulsifier:Lecithins (SOYA), Natural Flavouring, (MILK) SOLIDS 14% MINIMUM. COCOA SOLIDS 25% MINIMUM. Brown sugar, (EGG), Raising agents. Maltesers: Sugar, Skimmed (MILK) Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, Whey Permeate (MILK), (MILK) Fat, Palm Kernel Fat, Emulsifiers (SOYA) Lecithin, E492), (WHEAT) Flour, Raising Agents (E341, E500, E501), (WHEAT) , Sweet Whey Powder (MILK), Salt, Glazing Agent (Pectins), (MILK) Chocolate contains MILK Solids 14% minimum, MILK Chocolate contains Vegetable Fats in addition to Cocoa Butter. Malteser Spread: Sugar, Vegetable Oils (Rapeseed, Palm), Skimmed (MILK) Powder, Fat-Reduced Cocoa Powder (5.7%), Crispy Honeycombed Pieces (4%) (Glucose Syrup, Barley Malt Extract, Skimmed (MILK) Powder, Palm Fat, (WHEAT) Flour, Sugar, Raising Agents (E341, E500, E501), WHEAT Gluten, Whey Powder (MILK), Salt), Lactose (MILK), Sweet Whey Powder (MILK), Emulsifier (LECITHINS- SOYA), Natural Vanilla Flavouring